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Innovative. Experimental. Conceptual.
There's a heaping helping of unique and interesting works,
only available in the latest printed edition of
Infinity's Kitchen
.
After more than 10 years, Infinity’s Kitchen is closing indefinitely. We will no longer accept submissions. There may be future projects under the banner of Infinity’s Kitchen, but the periodacal has ceased. Submissions for those projects may be collected here, should those projects ever materilize.
Thank you for your interest, and keep cooking up the good stuff!
Dylan Kinnett
Founding Editor, Infinity’s Kitchen
Get the Magazine
There's a heaping helping of unique and interesting works,
only available in the latest printed edition of
Infinity's Kitchen
.